In the past, I have not been a very adventurous cook. In the last few years though, I have gotten much braver, and had a little more fun cooking. I am a nut for Italian dishes, so one of the things I really wanted to conquer was making my own spaghetti sauce. I know myself though, and I do not have the time and patience it takes to stir a pot on the stove for hours on end. So I decided to come up with a recipe that could be made in my crockpot. I also included my love of Young Living Essential Oils! They give it a wonderfully more robust flavor than just the dried herbs I was originally using, or even the fresh herbs I tried.
And it turned out fabulous!
It was really best when I used the canned tomatoes we had from our garden, but since I don't always have that option, this was the next best thing...
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Also amazing with Young Living's Taste Of Italy Essential Oil, 1-2 drops
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